Muddy Waters Oyster Bar co-owner Diana Kucenic knows a thing or two about alligator. Her East Liberty seafood bar and restaurant, specializing in Cajun fare, has been serving up gator bites made from ...

I can eat almost anything poached in garlic butter — even alligator. Though eating a modern-day dinosaur might seem odd to Californians, alligator meat is a Cajun staple known for its mild ...

GatorBites Tail & Ale in Fort Myers is serving up a unique dining experience by incorporating alligator meat into nearly every dish on the menu. The restaurant prides itself on using locally sourced ...

BATON ROUGE, La. (WAFB) - This recipe proves the point that in Cajun Country anything can go into a sauce piquante. In this spicy sauce, it is recommended that you use alligator tail meat due to its ...

If you've got an appetite for tarantulas, insects and exotic meats, this Grand Chute shop's State Fair exclusive menu has you covered. For the last 14 years, All Things Jerky, 1894 N. Casaloma Drive, ...