You won't want to eat the same old prime rib again once you read about this easy way to cook it that is absolutely jam-packed ...

Prime rib might sound complicated, but it can be done beautifully on a weber kettle. In this cook I focus on a simple method that builds great flavor and a perfect crust. The meat stays tender, juicy, ...

Prime rib brings to mind a few things: the holiday season, family gatherings, and a full belly. It's not uncommon for families to celebrate special occasions together over a main course of prime rib ...

Step away from the oven. There's a better way to cook prime rib — and it delivers that rich, steakhouse smoky flavor you ...

Audrey Morgan is a senior editor at Food & Wine with over eight years of experience covering food and drinks. She has held staff positions at Liquor.com and Food Network Magazine, and her work has ...