If I have to make a Thanksgiving dinner, I always turn to recipes from my favourite chefs, and one of my favourites among my ...

I took the ham out of the refrigerator, only to realize I didn't have any of the ingredients for making a spiced glaze.

When it comes to Easter dinner, we highly suggest you go, well, ham. It's a standby for a reason; picking up a pre-cooked spiral ham is super easy, but we can all admit— it looks SO impressive when ...

Leftover Smoked Ham is one of my favorite holiday dinners. Ham is one of those meats I tend to have at every holiday din ...

This Easter Sunday, feed your family and friends with this delectable ham dish dubbed "pineapple upside down ham" by Chef Tam AKA Tamra Patterson – the owner of Chef Tam's Underground Cafe in Memphis, ...

A classic ham for Christmas dinner is a traditional holiday meal and Barefoot Contessa Ina Garten has found a way to elevate a basic ham with a delicious fruit glaze that’s so easy to make. Find out ...

Sheri serves up a delicious country ham salad that is full of flavor. Her take on this old recipe is the perfect way to use up the last trimmings of a whole country ham that’s delicious all the way to ...

Heat oven to 400 degrees. Generously butter deep 9-by-9-inch metal, ceramic or glass baking dish. For creamy ham filling, melt butter in medium saucepan over medium heat. Add carrots and onion; cook ...

The editors and writers of Food & Wine Magazine offer "Sunday Morning" viewers this tempting Thanksgiving recipe - an alternative to a holiday bird. Preheat oven to 350°F. Place ham, cut side down, in ...