KIBBEH QRASS (Kibbeh Balls) Kibbeh balls are probably one of the most intricate and time-consuming mezze, or starter, dishes. However, they are an essential part of any mezze in Lebanon and you will ...

Grilled, fried or raw – this meat-lover’s delight is delicious and versatile Kibbeh are one of the most popular dishes in Middle Eastern cuisine, big on meat and as versatile as they come. Stefan ...

There are a number of variations when it comes to kibbeh, Lebanon’s national dish. This traditional baked version is a flavoursome layering of finely minced meat, burghul, onion, pine nuts and ...

Kibbeh is very popular among Middle Eastern countries, particularly in Iraq where it has many variations. This recipe is a deep-fried version that could be likened to dumplings or meatballs. You begin ...