Keeping a clean and hygienic kitchen isn’t just about keeping your food safe; it’s also essential for a pleasant cooking environment and healthy lifestyle. Practicing proper kitchen ethics helps ...

People often underestimate the importance of kitchen hygiene in preventing foodborne illness, according to a German agency. Every year, more than 100,000 illnesses are reported in Germany that may ...

Everyone understands that kitchen hygiene is important. From keeping counters clear to ensuring last night's dishes are washed and tidied away. Two home experts have revealed five big hygiene mistakes ...

On the occasion of International Green Week, the BfR is presenting the aims, procedure and results of the project today at the BfR Kitchen Hygiene forum in the CityCube Berlin. "The results show that ...

Salmonella, Listeria or noroviruses: there are quite a few illness-causing germs in foods. However, the most common pathogen behind foodborne infections in Germany is not as common: Campylobacter.

In recent months, scientist Rafa Carbajal gained notoriety on social media for his practical advice on kitchen hygiene. With a PhD in Biochemistry, Carbajal addressed common but often overlooked ...

Cleaning pros recommend replacing dish towels, sponges and scrubbers, plastic containers, and cutting boards frequently to maintain kitchen hygiene. Monitor non-stick pots and pans and replace any ...

Relatively minor gastrointestinal illnesses can be serious, even fatal, for people from risk groups including small children, pregnant women, very old people or people with weakened immune systems, ...