Add Yahoo as a preferred source to see more of our stories on Google. Straining broth and stock will remove small bone particles and other flotsam from simmering. (Paul Barrett/For the Times Union) ...

Winner, winner, chicken dinner!

This classic Greek lemon chicken soup turns simple broth and leftovers into a silky, delicious meal. (Provided photo/King Features) A roast chicken in the refrigerator is more than leftovers. It’s ...

You might already have it in your pantry.

I’m a professional recipe developer, and of all the ingredients I use the most, chicken broth has got to be at the top of the list. Though homemade chicken broth is incredible, it’s definitely not the ...

Not all of us have time to make broth from scratch. Simmering water with meat, vegetables, and alliums — waiting for the ingredients to gently impart their flavors — can take hours. And while it might ...

Learn to make congee, the comforting Chinese rice porridge, with a clear, proportional method, base broth, and garnish ideas for a nourishing meal.

There’s a saying among chefs. I don’t mean the home-taught kind, like you and me. I mean the ones who went to culinary school, who can rattle off the five French mother sauces and know how to break ...