You can use store bought rice flour/ Idiyappam flour. Don't keep the dough open; cover it with a damp cloth lest it may turn dry. If you apply sesame oil to your hands and make cups, the process will ...

Modak, Ganpati Bappa’s favourite delectable dumpling is a compulsory sweet in Ganesh Chaturthi. As Ganesh Chaturthi is around the corner, making different types of Modak for Bappa, the beloved deity, ...

Kozhukatta is a traditional Kerala dumpling made from rice flour, coconut and jaggery What sets Modakam apart from the Maharashtrian modak is its filling In Karnataka, a variety of modak goes by the ...