Monosodium Glutamate (MSG) is a common food additive that enhances the savory taste in foods. MSG is a compound formed by sodium and glutamate (or glutamic acid), a naturally occurring non-essential ...

For more than five decades, MSG has been cast as a food additive that can make you sick, despite repeated studies proving otherwise. Monosodium glutamate, also known as MSG, is in almost every ...

Calvin Eng, the owner of New York-based Cantonese-American restaurant Bonnie’s, isn’t shy about his love for monosodium glutamate. Case in point – he has the letters “MSG” tattooed on his arm, and his ...

Add Yahoo as a preferred source to see more of our stories on Google. MSG is one of the most popular food additives in the world, but is it bad for you? (Getty images; illustrated by Nathalie Cruz) ...

Is the often reviled cooking ingredient monosodium glutamate (MSG) making a comeback? Slate contributor Sara Dickerman explains why some chefs now say they favor the much-maligned MSG. BRAND: MSG?

Monosodium glutamate, or MSG — a food additive that is often found in Asian cuisine — has had something of a negative reputation over the last 60 years. Some food experts insist that's unfair. "To ...

Add Yahoo as a preferred source to see more of our stories on Google. Calvin Eng, the owner of New York-based Cantonese-American restaurant Bonnie’s, isn’t shy about his love for monosodium glutamate.