This pizza is a cheese-lover’s dream. Chef Benoît Bruel of restaurant Déliss Pizza in Lyon, France, has broken a world record by making a pizza topped with 254 types of cheese. Last week, Guinness ...

It’s a master-pizza. A plentiful pizza baked in France has broken the Guinness World Record for the most varieties of cheese on a pizza. The record-breaking creation includes a tongue-twisting 940 ...

Add Yahoo as a preferred source to see more of our stories on Google. Di Francesco had previously created the famous 99-cheese pizza, which was added to the menu at 400 Gradi. To top the previous ...

You might have heard that fat equals flavor, but full fat cheese may not actually be the best choice when making a Chicago-style deep dish pizza.

Abbondanza — Italian for "abundance" — is a bi-monthly column from writer Michael La Corte in which the author shares his tips for making traditional Italian-American recipes even better. To me, ...

It's the ingredient that elevates caprese salad to a creamy masterpiece, helps pizza achieve all its ooey-gooey glory, and satisfies that much-anticipated cheese pull from a certain breaded appetizer.