My mom doesn't have a very big sweet tooth, so when she requests a particular dessert, I always want what I make to be absolutely perfect. Not too long ago, she said something like "I'd love a cupcake ...

Preheat oven to 350 degrees, coat 2 (8-inch) round cake pans with cooking spray; line bottoms with wax paper with cooking spray; dust each pan with 1-1/2 teaspoons flour. Place granulated sugar and ...

Baking a classic sponge mix in mini bundt tins is an easy way to make them look special. The mixture can also be baked in ...

This cake may look rich with its creamy filling and frosting, but it’s deceptively light. The tang of raspberries checks the sweetness, and also tints the frosting with a delicate blush. We’ve ...

If you’re looking for a decadent treat with just the right balance of rich chocolate and sweet-tart berries, these Chocolate Raspberry Cupcakes are it. They’re soft and moist with a little surprise ...

New York Post may be compensated and/or receive an affiliate commission if you click or buy through our links. Featured pricing is subject to change. Milk Bar’s latest round of treats are just what ...

A cookbook can change your life. Two years ago I reviewed one called “Southern Cakes,” which did just that. Like most people, I’d always thought making a cake from scratch was only for the heroic. In ...

Our Fresh Raspberry-Cream Cheese Frosting is my go-to for crowd-pleasing cakes My mom doesn't have a very big sweet tooth, so when she requests a particular dessert, I always want what I make to be ...