Add Yahoo as a preferred source to see more of our stories on Google. A baked and scored sourdough loaf on a wooden board. - Food Style And Photography/Getty Images Scoring your loaf doesn't ...

Kicking off the week by returning to detailed bread scoring. Simple patterns can transform the final loaf and make baking more rewarding. #Sourdough #Baking ...

I began my bread-making journey more than 15 years ago with legendary baker Jim Lahey’s classic recipe for no-knead bread. I got hooked on making simple, crusty loaves that didn’t require any fancy ...

Bread “scoring” — the art and craft of slashing dough with a sharp blade before placing it in the oven, directing how it will expand and crack in its final form — is a classic baking technique. It ...