Combine dark chocolate and orange marmalade and mix well, allowing chocolate to melt until the mixture is smooth in consistency. Melt milk chocolate using the double boiler method and keep it aside.
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Classic Ganesh Chaturthi modaks with a twist: Chef Ranveer Brar’s colourful modaks in red velvet, chocolate and more
Ganesh Chaturthi is here and the festival is incomplete without the sweet indulgence of modaks. Traditional options like ukadiche or fried modaks, which are typically made with rice flour and filled ...
When I asked my mother about her memories of modak, she narrated a story so vivid that I felt like I was there—in a chawl in the central Mumbai neighbourhood of Dadar, watching the ladies of her ...
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Why everyone is talking about ukadiche modak after watching Madhuri Dixit’s 'Mrs Deshpande'
If you found yourself oddly comforted while watching Mrs Deshpande, you weren’t imagining it. Beneath the suspense, psychological tension and moral unease of the series lies something gentler and ...
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