Award-winning Indonesian chef Petty Pandean-Elliott has launched The Indonesian Vegetarian Table, a cookbook celebrating Indonesia’s diverse and vibrant plant-based cuisine.

From Detroit to Traverse City, these Michigan book cafés mix coffee, books, and calm atmosphere in a way that makes it easy ...

Part-memoir, part-cookbook, Jago Rackham’s “To Entertain” was put into action with a revelrous gathering of London creatives.

The festival, set for April 18 in Washington, Missouri, will spotlight Holter’s talents through a live baking demonstration ...

A pair of cookbooks serve traditional recipes and a dash of history from coastal locales.

The book immerses readers in a landscape of brilliant, warm colors and beautiful, vivid meals. It’s also an education in ...

Calling all fish lovers! The co-founders of Bluewater Grill Phoenix are releasing their own seafood cookbook later this month ...

Tupperware’s first-ever cookbook just dropped, and it’s packed with recipes to make your everyday life easier. With colorful ...

Internet-famous chef Jessica Secrest, known for her “aggressive” style of videos, stopped by the Parma-Powers branch of the ...

L.A. Times Food and the cookbook shop Now Serving are collaborating on book signings and more at the L.A. Times Festival of ...

The notification pings on a Thursday evening, a week before the meeting. “How is everyone doing with the 600-page historical epic?” You look at the tome on your nightstand, then at the laundry, your ...

There’s always been a fine line in classic television between heartfelt and overly sweet—and some shows leaned so heavily ...